Bitol Coffee # 4 Costa Rica Women Yellow Honey 500 grams

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Bitol Coffee # 4 Costa Rica Women Yellow Honey 500 grams

Bitol Coffee # 4 Costa Rica Women Yellow Honey 500 grams

€24,00

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REGION: Tarrazú

ROAST LEVEL: Medium

TASTING NOTES:

caramel, red berries, honey and vanilla

POST-HARVEST PROCESS: Honey

SPECIES: Arabica

VARIETAL: Catuai - Caturra

ALTITUDE: 1200 - 1800 meters

The legend of the Golden Grain.

Grown on the green, volcanic slopes of Tarrazú, sheltered between green hillsides and mystical forests.

Harmony and Balance

Balanced acidity, harmonious body, and a sweetness tastefully balanced between caramel, red berries, honey, and vanilla. Unique notes of sweetness and fruitiness have earned it the title of "Grano de Oro."

Feminine Devotion

Planted and harvested by the skillful and delicate hands of local women, masters of the Honey method. A remarkable specialty Arabica to enjoy with pleasure, craving, and serenity.

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Frequently Asked Questions

Bitol Coffee will refund the full cost of your order if the beans or packaging arrive at their destination with obvious damage or defects.

Our beans are roasted weekly by third-generation master artisans, so your coffee, considering delivery time, will reach you no more than 15 days after roasting.

Most importantly, adjust the grind to your chosen method (Fine/Medium for Aeropress, Fine for Espresso/Moka, Medium for V60/Chemex, Coarse for French Press).

Calculate a coffee-water ratio of 60 grams per liter ideally or between 17 and 20 grams per cup. •

Filtered water at a temperature between 92 and 96 degrees.

Measure quantities with a scale for perfect repetitions.

After many tests using different methods, we can say that the Aeropress brings out the best in our coffee. As a second option, we recommend the French press. Another option would be the Chemex method (dripping) and/or the V60, which requires more time and patience. It's worth remembering that everything depends on the grind you choose and your personal taste.

We're currently preparing our second Bitol Orígenes collection, which will include a Cuba Turquino to start. We'll also be launching an exclusive collection of four Guatemalan specialties. You can find out about more new releases and offers here.

Our coffee is grown and processed under environmentally friendly regulations and certifications of origin that also guarantee a positive and enriching social impact for the communities that grow it.